- Barnyard Millet ( Kannada: Oodhalu Hindi: Jhangora; Tamil: Kuthiravaali; Telugu: Odalu)
- Quantity : Multiple
- Barnyard millet is a category of food which, in the purest form, is grown without chemical fertilisers or pesticides and sold to the consumer without adding preservatives and synthetic food enhancers; it is widely believed by advocates of alternative healthcare that organically grown foods are safer and more nutritious;
- As every kind of millet, barnyard millet is an appropriate food for patients intolerant to gluten causing celiac disease. Seeds of the crop are nutritious. Its widely used to make idli, dosa and upma.